Please use this identifier to cite or link to this item: http://hdl.handle.net/1893/34433
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dc.contributor.authorWehry, Georges-Jan J Een_UK
dc.contributor.authorLittle, David Cen_UK
dc.contributor.authorNewton, Richard Wen_UK
dc.contributor.authorBostock, John Cen_UK
dc.date.accessioned2022-06-23T00:02:54Z-
dc.date.available2022-06-23T00:02:54Z-
dc.date.issued2022-08en_UK
dc.identifier.other100520en_UK
dc.identifier.urihttp://hdl.handle.net/1893/34433-
dc.description.abstractIn recent years, insect meal has received considerable attention as an alternative ingredient for aquaculture feeds. When insects are reared on underutilised biomass streams, the resulting meal can potentially offer a reduced environmental impact compared to fishmeal and soybean meal. However, due to legislative restrictions, insects are commonly reared on materials that are also suitable to feed farm animals directly, including farmed fish. This practice compromises both the environmental and economic sustainability of insects as feed. For insect rearing to realise its potential and upcycle organic waste back into the food chain, substrates should thus consist of underutilised biomass. The aim of this study was to identify and assess the feasibility of underutilised biomass streams in Scotland for producing insect-based salmon feed ingredients, specifically defatted meal and oil from black soldier fly (BSF) larvae. Key information was collected on the most important biomass streams in Scotland, including their origin, available volumes, current utilisation, composition, geographic distribution, and legal status for insect rearing. To estimate the performance and body composition of BSF larvae reared on these biomass streams, a literature review was performed. The obtained data were then used to model the feasibility of different biomass streams as substrates for larvae meal and oil production. Based on the results, two whisky by-products are identified as the most promising biomass streams for BSF larvae rearing in Scotland, namely draff and pot ale. Draff is increasingly burned for bioenergy and most pot ale remains unused. It is estimated that 8.500 tonnes of larvae meal and 3.800 tonnes of larvae oil could potentially be produced from the largest geographical concentration of these distillery by-products in Scotland. This would make a considerable contribution to the raw material supply for Scottish salmon feed, whilst generating added value and upcycling otherwise wasted nutrients. However, more studies are required to examine and optimise the actual suitability and feasibility of whisky by-products as substrate for rearing BSF larvae.en_UK
dc.language.isoenen_UK
dc.publisherElsevier BVen_UK
dc.relationWehry GJE, Little DC, Newton RW & Bostock JC (2022) The feasibility of underutilised biomass streams for the production of insect-based feed ingredients: The case for whisky by-products and Scottish farmed salmon. Cleaner Engineering and Technology, 9, Art. No.: 100520. https://doi.org/10.1016/j.clet.2022.100520en_UK
dc.rightsThis article is available under the Creative Commons CC-BY-NC-ND license (https://creativecommons.org/licenses/by-nc-nd/4.0/) and permits non-commercial use of the work as published, without adaptation or alteration provided the work is fully attributed. For commercial reuse, permission must be requested.en_UK
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/en_UK
dc.subjectAquacultureen_UK
dc.subjectAtlantic salmonen_UK
dc.subjectInsect mealen_UK
dc.subjectBlack soldier fly larvaeen_UK
dc.subjectRearing substratesen_UK
dc.titleThe feasibility of underutilised biomass streams for the production of insect-based feed ingredients: The case for whisky by-products and Scottish farmed salmonen_UK
dc.typeJournal Articleen_UK
dc.identifier.doi10.1016/j.clet.2022.100520en_UK
dc.citation.jtitleCleaner Engineering and Technologyen_UK
dc.citation.issn2666-7908en_UK
dc.citation.volume9en_UK
dc.citation.publicationstatusPublisheden_UK
dc.citation.peerreviewedRefereeden_UK
dc.type.statusVoR - Version of Recorden_UK
dc.citation.date18/06/2022en_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.contributor.affiliationInstitute of Aquacultureen_UK
dc.identifier.wtid1824080en_UK
dc.contributor.orcid0000-0002-6095-3191en_UK
dc.contributor.orcid0000-0003-1481-995Xen_UK
dc.contributor.orcid0000-0002-0723-3929en_UK
dc.date.accepted2022-06-09en_UK
dcterms.dateAccepted2022-06-09en_UK
dc.date.filedepositdate2022-06-22en_UK
rioxxterms.apcpaiden_UK
rioxxterms.typeJournal Article/Reviewen_UK
rioxxterms.versionVoRen_UK
local.rioxx.authorWehry, Georges-Jan J E|en_UK
local.rioxx.authorLittle, David C|0000-0002-6095-3191en_UK
local.rioxx.authorNewton, Richard W|0000-0003-1481-995Xen_UK
local.rioxx.authorBostock, John C|0000-0002-0723-3929en_UK
local.rioxx.projectInternal Project|University of Stirling|https://isni.org/isni/0000000122484331en_UK
local.rioxx.freetoreaddate2022-06-22en_UK
local.rioxx.licencehttp://creativecommons.org/licenses/by-nc-nd/4.0/|2022-06-22|en_UK
local.rioxx.filename1-s2.0-S2666790822001252-main.pdfen_UK
local.rioxx.filecount1en_UK
local.rioxx.source2666-7908en_UK
Appears in Collections:Aquaculture Journal Articles

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